Menu
Our Current Specialties
Blue point oysters. ½ Dozen $16.95 ; Dozen $27.95
Char Grilled Blue point oysters ½ Dozen $18.95 ; Dozen $28.95 ½ Dozen $18.95 ; Dozen $28.95
Char-grilled and basted in garlic butter, topped with parmesan cheese
CASAMIGOS CHIPOTLE GRILLED OYSTERS ½ Dozen $18.95 ; Dozen $32.95
Tequila and chipotle infused butter with red onion, garlic, and lime. Served with a shot of Casamigos silver tequila.
Shrimp Ceviche $8.95
Our twist on a classic Latin dish. Sweet and spicy!
GRILLED PESTO OYSTERS ½ Dozen $18.95 ; Dozen $28.95
Served with Garlic Bread
KOREAN SHRIMP SOUP $8.95
Slightly spicy soup with a rich broth base. You will NOT be disappointed.
Sandlots Chopped Salad $16.95
Salad a mix of chix, bacon, pasta, black olives, avocado, tomatoes, cheddar cheese, scallions and croutons, served with balsamic vinegar dressing.
CHICKEN VOODOO ENCHILADAS $17.95
6 seasonal hot peppers- Mango, Papaya, Bananas, pineapples-coconut milk. Sauce is spicy and sweet. Served with rice and pico de gallo. Fan favorite!
Spicy Cajun Stir Fry $18.95
Chicken, shrimp, andouille sausage, cilantro, bok choy, broccoli, carrots, peanuts, all sautéed with a spicy tomato garlic sauce. served with white rice- this is a good one!!!
MAJOR LEAGUE MEATBALL $14.95
Meatball stuffed to the size of a baseball, filled with mozarella cheese, served with marinara and garlic bread.
OCTAVIO’S CHICKEN FAJITAS $18.95
Tender Chicken breast cooked in adobo sauce, onions and green peppers. Served with flour tortillas, homemade tomatillo sauce, sour cream, pico de gallo, and shredded lettuce.
CHICKEN & CHARRED ANDOUILLE SAUSAGE PASTA $18.95
Chicken breast sautéed in roasted garlic butter with basil, spinach, roasted tomatoes, charred andouille sausage, and parmesan cheese. Served with garlic bread
JAMBALAYA- $18.95
New Orleans rice-based dish with andouille sausage, shrimp, and chicken. Spiced with creole.
ETOUFFEE $18.95
A Cajun stew smothered in Chicken, shrimp, and andouille sausage. Served with rice.
MUFFULETTA- ½ SANDWICH- $13.95 FULL- $19.95
A traditional New Orleans sandwich filled with ham, salami, turkey, boloney, and provolone cheese. Topped with homemade olive salad. Served with chips.
SANDLOTS FRIED CHICKEN PLATTER $17.95
Chicken breast served with garlic mash potatoes.
ALI’S -DEATH BY CHOCOLATE CAKE $7.99
My preferred way to go.